PEA’S PULAO

Pea's Pulao

PEA’S PULAO

Ingredients:

steam rice – 125 gm

Ghee – 30 gm

Whole garam masala - 2 gm

Boil green peas – 30 gm

Salt – to taste

METHOD:
1)  Heat oil in a wok.

2)      Add whole garam masala and steam rice.

3)      Add green peas and salt. Mix it.

By:- NepaliChef